N93 Review
Tried my hand at doing a video review of my N93, my voice sounds way too nasal because I had a cold :)
Friday, November 03, 2006
Thursday, November 02, 2006
The big 5 0 0 0!
Thanks to everyone for supporting my WATDAHEK blog for the past 2 years. I have finally hit 5000 visitors so a big thank you to all my loyal fans!!!!
Wednesday, November 01, 2006
Food Fiesta 2006
Home cooking
Our All Saints Day Food Fiesta courtesy of my Grandma. Hope all the cousins who watch this are jealous!!!!To the rest of the world, here is a short description of each dish. Turbo Honey Chicken - the chicken meat was marinated in a mixture containing honey and cooked on a turbo broiler, Pancit Canton aka Stri fry noodles - is the usual concocotion you can find in most chinese restaurants only my grandmas is better _ NO MSG!!!, Kiampung - is a special rice dish of people from the Hokkien province of China which is glutinous rice cooked with broth, meats, beans and mushrooms, Lengua in cream of mushroom sauce - is the new invention for the year, Lengua or tongue, pigs tongue was used here is cleaned and boiled then sliced before adding the mushroom sauce. Chopsuey - stir fry vegetables, Hot and Sour Soup - needs no explanation, Peanut Balls w/ Black Sesame and peanut soup - this special dessert was made by ME with the supervision of the master, GRANDMA of course and normally contains just peanuts, but our version has the added twist of black sesame and the special peanut soup which is raw peanuts boiled in water till it gets really soft then sweetened with some sugar.
Our All Saints Day Food Fiesta courtesy of my Grandma. Hope all the cousins who watch this are jealous!!!!To the rest of the world, here is a short description of each dish. Turbo Honey Chicken - the chicken meat was marinated in a mixture containing honey and cooked on a turbo broiler, Pancit Canton aka Stri fry noodles - is the usual concocotion you can find in most chinese restaurants only my grandmas is better _ NO MSG!!!, Kiampung - is a special rice dish of people from the Hokkien province of China which is glutinous rice cooked with broth, meats, beans and mushrooms, Lengua in cream of mushroom sauce - is the new invention for the year, Lengua or tongue, pigs tongue was used here is cleaned and boiled then sliced before adding the mushroom sauce. Chopsuey - stir fry vegetables, Hot and Sour Soup - needs no explanation, Peanut Balls w/ Black Sesame and peanut soup - this special dessert was made by ME with the supervision of the master, GRANDMA of course and normally contains just peanuts, but our version has the added twist of black sesame and the special peanut soup which is raw peanuts boiled in water till it gets really soft then sweetened with some sugar.
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